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Very strong fruit aroma. Mainly cherries, but also strawberries. Raspberries and red currants hide in the background.
Dry taste, with no sweetness at all and slight earthy notes of the black tea.
Not bad.

Sweetish fruity aroma with strong notes of straw.
Fruity taste with the base tea barely discernible, bland.

The colour is pale gold with a slight haziness.
Strong fruity aroma with blueberries and goji in balance, a bit sweetish.
The taste is also sweetish, slightly fruity, with straw notes from low-quality base green tea.
Mediocre tea, not recommended.

The aroma is dominated by liquorice, but you can smell some oolong notes.
And the taste? Very sweet from liquorice, that totally shadows everything else.

Very one dimensional tea. There should be 50% liquorice in it, not 70%, because both oolong and black tea are as well nonexistent.

At first no quince in aroma, just earthy, malty base tea. After the brew cools down a little,, it becomes quite strong.
In taste there’s a nice balance between quince and tea notes.
All in all it’s nothing special, but passable.

Strong black currant aroma, obviously. A lot of notes from blackberry leaves, only a trace of lemon peels.
The taste is significantly sour, very fruity, a bit tart.
That’s a really decent fruit tea.

Strong florl bergamot aroma with slight spicy notes.
Spicyness evident in taste, with very subtle bergamot. The base black tea seems bland and watery.
Can’t recommend it. Not very “earlgreyish”.

Strong lemon aroma that gradually subsides, leaving almost only the base black malty tea.
The taste is slightly sour and slightly lemon, with strong malty and earthy notes.

Not bad, but if it comes to lemon teas, I definitely prefer those with peels instead of concentrated juice. They are just more rich and aromatic.