First off, I love love LOVE the color of this. It’s such a rich and vibrant blue. I imagine that if I drank it iced the color would help convince my brain that I am tasting something amazingly refreshing.
I made this hot though. And it’s good. I wish it were more like a chai though – the spices seem fairly mild. Maybe I should have used more leaves? It said 5g but IDK how much that is and I guessed. It tastes like a flower, (but not perfumy) which is not surprising, with some interesting plant-like notes that I can’t really put my finger on. There’s also a nectar-like sweetener that lingers at the end of each sip.
It’s an interesting alternative to other non-caffeinated teas though, and for that I’m happy to have tried it!
Whoa! Blue? Cool!
The idea of blue chai breaks my brain.
It really doesn’t taste like chai at all. I’m not sure why it’s called that. AFAIK it’s just the flower buds – no spices/extra flavouring.