720 Tasting Notes

100

Wow. This tea is pretty extraordinary, and I’m surprised it doesn’t have a higher rating. The dry aroma is pretty nonexistent for me. However, the flavors are explosive. One cube of raw sugar really set this one over the edge. Rich cherry flavor, combined with luxurious cream. Incredible. I’m currently trying to sip down, but I will be buying 4oz of this one asap.

Preparation
190 °F / 87 °C 3 min, 0 sec

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78
drank Lemon Smash by DAVIDsTEA
720 tasting notes

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79

Absolutely love this tea. It’s great hot, and I imagine it would be equally delicious iced. It’s dimensional and can be either refreshing and cooling, or comforting and restorative. Adding Starbuck’s juniper syrup really elevated it.

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79

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79

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60
drank Chestnut by Adagio Teas
720 tasting notes

I was surprised by this tea. The post-steeping sent smelled like I had burnt the leaves, and I was dubious. However, it was nutty and rich. I really enjoyed the deepness of the flavor, and can’t wait to try this tea with some cream. I’ll definitely be finishing what I have left, but not sure if I would repurchase.

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98

Yummmmm. Absolutely love this tea. Both the dry leaf and the brewed cup have a delicate, authentic sticky rice flavor. It’s wonderful on multiple steeps, and is absolutely wonderful mixed with a milk oolong as well. I could drink this tea everyday.

Preparation
190 °F / 87 °C 3 min, 30 sec

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Profile

Bio

Hello! I live in Los Angeles with my boyfriend and 3 cats [+however many foster cats I have at the moment]. I’m also obsessed with all things spooky.

I became obsessed with the world of tea through DavidsTea years ago. I love to try new brands, so I’m constantly on the look out for new-to-me companies.

Favorite Brands:
Whispering Pines
The Necessiteas
Brutaliteas
August Uncommon
Lupicia
Jolie Tea Co.

Favorite flavors:
Marshmallow
Vanilla
Marzipan
Almond
Honey
Smoke
Cocoa
Malt
Banana
Pineapple
Melon

Dislikes:
Most mint
Stevia
Red Rooibos

Though, I’ll taste anything once!

I mainly brew western style.I like my tea extremely strong, so I tend to use wayyyyy more dry leaf than suggested.

Location

LA, CA

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