I’ve been enjoying this tea each morning as we prepare, and prepare, and prepare some more for the move. Really great way to start the day. This tea smells awesome, and tastes even better!

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Sil 8 years ago

you’re doing it for sure!?

Courtney 8 years ago

Yep! We’ve quit our jobs here and have been applying for both Toronto and Nova Scotia. :)

Sil 8 years ago

WOOT! If you land in TO let me know :) We ca go out for drinks of some variety!

Courtney 8 years ago

Sounds great!

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Comments

Sil 8 years ago

you’re doing it for sure!?

Courtney 8 years ago

Yep! We’ve quit our jobs here and have been applying for both Toronto and Nova Scotia. :)

Sil 8 years ago

WOOT! If you land in TO let me know :) We ca go out for drinks of some variety!

Courtney 8 years ago

Sounds great!

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Profile

Bio

A few of my favourite things: animals, the ocean, science (I’m currently doing my MSc in biology), travel, all things summer, and of course – tea!

I love chatting biology, so feel free to ask me about what I study or follow my instagram @biologistcourtney!

I love black teas and this is what I’m usually drinking. I pretty well always drink my tea without anything added.

I’m also fond of herbals, oolongs, and subtly flavoured greens. Whites are also enjoyable, and I’m always looking for a replacement for my all-time favourite Butiki’s White Rhino.

Pu’erhs, rooibos (specifically red, I’m more open to green), honeybush, and matés are not my favourite. I tend to avoid them altogether unless others find them so amazing they shouldn’t be missed.

Likes:
Creaminess, toffee, cacao (true dark chocolate flavour), coconut (true coconut flavour), and rhubarb. I’m open to flavoured teas but they can’t be cloying or fake/candy like.

Dislikes:
Any smokiness at all, bergamot, flowers (rose and jasmine), hibiscus is hit and miss.

Last updated October 2020.

Location

Canada

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