In addition to Banana Nut Bread, I decided to have a cup of this. Why? Well (1) I decided I wanted to end the night off with 465 tasting notes because that seemed like a nice number to stop at (and it puts me 4 tasting notes ahead of Roswell Strange :P). (2) It also goes very well with milk and thus I expected it to be a soothing cup for me for the hour. And finally (3) because when you smell Vanilla Comoro, you want to drink Vanilla Comoro (and I smelled this earlier when I grabbed some sachets for a swap).
On BF I grabbed a tin of 20 sachets and I am quickly realizing that probably was not enough. There are not many caffeine free options I turn to time after time but this, when steeped right and mixed with a splash of milk, is definitely something I could drink every night. It is so smooth, so creamy, and oh so delicious. This is like having a rich but delicate vanilla pastry or a high end french vanilla buttercream. MMMMmmmm….
Preparation
Comments
Sorry, I blanked out on everything else after you said “French vanilla buttercream.” Double Mmmm! I have a tin of this that I’ve yet to sample but first thing tomorrow morning, I’ll take your suggestion and try it with milk!
Sorry, I blanked out on everything else after you said “French vanilla buttercream.” Double Mmmm! I have a tin of this that I’ve yet to sample but first thing tomorrow morning, I’ll take your suggestion and try it with milk!
hahaha. Just be careful because this tea can be a bit finicky. Honestly though, when you get it right, it is sooo good!