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I have a friend who comes over every couple of weeks for study dates and tea tasting. I am always happy to share whether it be through swaps with the lovely people of steepster or just splitting a pot of tea with a friend. It is always so much fun to see what people think!

Well, today she decided she wanted to try green teas. I laid out all of the ones I had and she narrowed it down to 5 which I then narrowed down to 2 since I can make one in the gravity steeper and another in my timolino to have right after. Obviously, this was one of the two picks. First off, I enjoy this tea so I was more than happy to have it again. But mostly, she has never tried a Genmaicha before and so she was intrigued.

Anyways, I don’t know what I did today but this cup is exceptionally delicious! I am getting much more marshmallow flavor this time around so there is a perfect balance between the sweet/creamy marshmallow and the roasty-toasty rice. The last cup I had was great but a little more towards the genmaicha flavors, which I enjoy, so I was happy but now I see the true genius in this blend. The marshmallow provides an amazing compliment to the rice and makes for a smoother drink. My friend also seems to be enjoying her cup (although if she did not there would have been more for me so it is bittersweet :P). I think this was definitely a nice introduction to Genmaicha and an awesome first tea of the day.

Preparation
170 °F / 76 °C 3 min, 0 sec

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My cupboard has grown exponentially since joining this site and I have a lot to share. Feel free to snoop through my cupboard and message me if anything interests you – I am always happy to swap!

For me, flavored teas are definitely my sweet spot. I will most often reach for black teas and rooibos or honeybush blends but I do keep some flavored whites and greens around for when the mood strikes. I have a few herbals/tisanes but most of the time I find myself disappointed by them as they often smell deliciously sweet and then end up tasting tart/sour. I have a little bit of an aversion to pu’erh and oolong teas. I am also wary of florals, earl greys, and chai teas. I do not like overpowering citrus flavors nor do I usually like hibiscus, licorice or chamomile. I love dessert teas – caramel, vanilla, toffee, cookie, cream, and other sweet flavors make me smile. Fruits like strawberry, peach, mango, and pineapples will often catch my attention as well.

I have also realized that although I really enjoy adding frothed milk to some of my teas, if I do not like the tea with zero additives (just in plain water without milk or sugar), I probably won’t drink it. The one exception is flavored matchas which I will happily drink in cold milk if I do not like it mixed with hot water. My theory is if the tea can’t stand on its own then it is not for me and I will more than likely try to swap it out for something else.

Tea Ratings Guide (as of December 10, 2017)
90-100 Teas I NEED on hand at all times
80-89 Teas I want to keep around for a cup every now and then
70-79 Teas I am glad I have around and can experiment with but probably don’t need more than what’s in my cupboard
60-69 Teas I would not turn down a cup of from a friend but that would probably be enough
50-59 Teas I can see why someone would enjoy but are not for me
Under 50 Teas I really did not like and most likely got dumped

Location

Waterdown, Ontario

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