1088 Tasting Notes

75
drank Fresh by The Honest Leaf
1088 tasting notes

Very citronella. I can’t seem to get past the cleaning product aspect of it, especially when it is just freshly steeped.

Then, it begins to smell great. But lemony of the lemongrass variety.

The rooibos calms down the citronella scent and taste as it cools a bit. Cooling a few minutes allows the flavours to mesh. The citronella mellows into lemon. The rooibos provides a bit of substance. The ginger begins to pop.

A pleasant evening tea. Next time I steep it, I’ll pour in the water, steep, and walk away until the lemony beauty begins. This is a tea that does far better after a bit of sitting.

The second steeping is quite good. Still lemony, but it is still the lemongrass lemony, not real lemon lemony.

Flavors: Ginger, Lemon, Lemongrass

Preparation
190 °F / 87 °C 5 min, 0 sec 1 tsp 12 OZ / 354 ML

Login or sign up to leave a comment.

75
drank Sleigh Ride by DAVIDsTEA
1088 tasting notes

Apple. Cinnamon. Hibiscus. And the slightest bit of coconut.

Sweet, but not too sweet. Tangy, but not too much.

It reminds me of hot apple cider with spices. Very autumnal. If it weren’t pitch dark out there—thanks daylight savings time—I’d consider going out to rake up some leaves, just to come back to a hot mug of this.

Flavors: Apple, Cinnamon, Coconut, Hibiscus

Preparation
Boiling 5 min, 0 sec 1 tsp 12 OZ / 354 ML
keychange

That’s hilarious. I often fantasize about doing seasonal things and getting myself all cold and happy-tired so that I can come in and enjoy my tea even more.

Evol Ving Ness

This patch of the city seems to have perfect yellow leaves that are just barely hanging onto the trees before they fall. So beautiful.

I totally appreciate apple teas just now. Especially ones like this.

Yesterday’s cup didn’t have much hibiscus as the liquor was barely tinted reddish tones.

Login or sign up to leave a comment.

90
drank Coconut Cumin Chai by 52teas
1088 tasting notes

This beautiful blend is savoury, buttery, and grounding and so right for a difficult week.

It contains many of my favourite flavours—cumin, coconut, cardamom— and together they are a win. I detect a bit of a knotted bun/ baked good flavour. A wee bit of cardamom. All held together by this lovely tea base. I really really like this tea base.

I had this for the first time the other day with a rather short steep. Today, I steeped it a bit longer and find I am enjoying it even more. I am looking forward to the second steeping because this tea is disappearing quickly.

My second steeping gave up a solid coconut cumin taste without the other nuances of the first. Enjoyable nonetheless.

All in all, this is a lovely comforting cup of tea which I would like to have on hand more often.

Flavors: Baked Bread, Cardamon, Coconut, Spices

Preparation
Boiling 4 min, 0 sec 1 tsp 1 OZ / 29 ML

Login or sign up to leave a comment.

80

Juicy. Fruity. Mango. Pineapple. Sweet. Tart. Fresh. Delicious.

Huge pieces of fruit. Why does it have to be so expensive? I bought a pre-packaged amount as they were on their way to discontinuing this tea and because the tea is all huge pieces of fruit, maybe, maybe, maybe I’ll get another cup or two from this packet.

That said, if this tea came back, I would probably pick some up from time to time because it really is good. David’s really needs good fresh-tasting herbals that taste like real something. This one does.

I noticed that the imitation flavours started coming up as the tea got cooler. Boo. My rating does not reflect that falseness coming up though.

Flavors: Mango, Pineapple

Preparation
Boiling 5 min, 0 sec 1 tsp 12 OZ / 354 ML
Evol Ving Ness

Oops. Apparently I’ve already reviewed this one.

Fjellrev

Some of the fruit blends can be so crazily heavy, eh? When you’re at-home brewed tea amounts to like $3-4 a cup, something’s a little screwed up.

Evol Ving Ness

^Yes!

I noticed that the imitation flavours started coming up as the tea got cooler. Boo.

Login or sign up to leave a comment.

75

A mild tisane with gentle strains of well-balanced apple, cinnamon, and a bit of tartness from the cranberries and rosehips. Lovely. It could do with longer steeping to give it more body.

This tea arrived as a selection from my TOTM box with Tea Sparrow. A great choice. I had been craving something fresh and real tasting following my earlier experience today with the false and bitter flavours of Fantasy Island.

Flavors: Apple, Cinnamon, Cranberry, Rosehips

Preparation
Boiling 5 min, 0 sec 1 tsp 12 OZ / 354 ML

Login or sign up to leave a comment.

70
drank Fantasy Island by DAVIDsTEA
1088 tasting notes

I don’t know.

I’ve had this tea before and I remember it being lovely, so my rating reflects that too. Today, there’s a sort of a bitter aftertaste going on here. What is that?

Based on today’s cup, I would not buy again. Did I not brew long enough? Has the coconut gone off? Is there something else going on here that I am unaware of?

I am going to recommend this tea only based on memory of it being good. Hope I am not mistaken.

Flavors: Bitter

Preparation
200 °F / 93 °C 3 min, 0 sec 1 tsp 12 OZ / 354 ML
keychange

I think you remember correctly—this tea was delicious! although like you, I found that it didn’t age particularly well.

Evol Ving Ness

But but but I’ve had it for far less than a year.

shezza

Ah, I haven’t had this in a while, but I’ve found that while I can’t stand this tea hot, I quite like it after it’s cooled off a bit (or iced).

Login or sign up to leave a comment.

80

This tea gets the job done. For that, 100%. I’ve been staying up far too late, so I am drinking this in hopes of getting to bed at a decent time and starting my body on that new rhythm. Valerian, yay!

I don’t love the flavour though. It is ok. Very green herbal.

Flavors: Medicinal, Mint

Preparation
200 °F / 93 °C 3 min, 45 sec 1 tsp 12 OZ / 354 ML

Login or sign up to leave a comment.

85

Based on one of the tea blogs, I think it was Marzipan who reviewed it, I signed up for a month subscription trial of Wicked Tea. Marzipan had given the company a pretty good rating based on her experience with her two months of tea. It is a Canadian company, so the dollar value is good without being killed by conversion and shipping. It is a local company and I like to support small and local. The teas looked like a good and interesting variety. The pouches appeared to be a reasonable size, far more than a sample, and I love the see-through window on one side of the zip pouch so that you can see the leaf. From the looks of things, they looked like they were doing a great job and were giving things their best shot and I like to support that too. And finally, the first month is advertised to be free, but you pay for shipping.

I am a bit confused about this last part because I received my Wicked Tea subscription envelope of teas and aside from the teas, I received an invoice billing for twenty some odd dollars for Free Monthly Trial. I sent them an email inquiring about this a few days ago because, well, confusing, but I have received no response from them yet.

Perhaps it is a free trial IF you then subscribe. If that is the case, then it should be clearly stated. Otherwise, it is misleading. Because I feel somewhat misled.

Anyway, I am still making my way through the teas which are good and good value. That said, I have not yet decided whether I am enchanted enough to commit to another month or three.

Ok, to the tea now.

The dry leaf has long golden shreds of pumpkin in among the Sri Lankan black tea.

I really like this tea. Really. Initially I put off trying it because I thought that it was going to be one of those overloaded with cinnamon spice market strong and ugly black teas that seem to be prevalent this season, but no.

The cinnamon is gentle and nicely settled amongst the other pumpkin pie spice. A mellow addition to the pumpkin flavour.

The pumpkin is present but more along the lines of a dense pumpkin bread, not the cake loaf, but actual bread. The flavour is a bit like pumpkin pie but with none of the sweetness. Best of all, the flavours I am tasting taste not the slightest bit artificial.

I drink my tea straight up, so there is only tea in my cup.

I would like perhaps a bit of caramel in this tea or perhaps a bit of cream. Both would be a improvement, but it is already pretty good. I am pleasantly surprised.

I think this is making its way into being one of my favourite pumpkin teas that I have tried so far this season.

Flavors: Cinnamon, Natural Pumpkin Spice Flavor, Pumpkin

Preparation
200 °F / 93 °C 3 min, 0 sec 1 tsp 12 OZ / 354 ML

Login or sign up to leave a comment.

80
drank Vanilla Rose by DAVIDsTEA
1088 tasting notes

Is there white tea in this tea?

David’s has this thing where the flavoured white teas contain like a teaspoon of white tea in a bucket of fruit mix. And yet the cost of the blend is elevated as if the tea is not just trail mix or a variation thereof but actually white tea. Right then. I just had to get that off my chest.

That said, this was one of my favourites of their spring or summer 2015 line.

I like the light rose vanilla thing going on here. A good balance of flavours which doesn’t taste much of perfume. There is also a bit of bitter undercurrent, which I suppose is meant to provide substance to these light layers. Is it chicory? Dandelion? Plus cinnamon? I need to review the ingredients list again. A familiar taste in David’s teas which I often find repugnant, but here it is fine.

Mind you, I steeped this very briefly a few minutes after boiling.

Because I enjoyed this so much initially, I’ve been saving the small bit that I have left because I think it is no longer available. I am enjoying this cup and will enjoy the next, but the tea is just not as glorious as it was in memory. I had initially been kicking myself that I hadn’t bought another bit of this tea, but I think I’ll get over it.

Flavors: Cinnamon, Rose, Vanilla

Preparation
185 °F / 85 °C 2 min, 0 sec 1 tsp 12 OZ / 354 ML
keychange

sadly, that’s often the case. Decide to hord, then hord, then slowly fall out of love. :(.

Evol Ving Ness

That, keychange, is the lesson for us then. Live in the present. Seize those intoxicating flavours now! Now! Life’s pleasures are a fleeting thing.

I enjoyed my second steeping of this tea far more than the first. Some much so that I’d bump my rating up to 90. The flavours had mellowed a bit and melded into each other into a fine cup.

Login or sign up to leave a comment.

80

So. I am truly not a fan of mint, generally. I do not seek out mint. Ever. That said, this tea arrived in one of my tea subscription packets and well, what to do.

Having said all that, this tea is just awesome. Each sip has two distinct levels of flavour: the initial chocolate mint hit, like the square chocolates, followed by a mint vanilla with the slightest bit of chocolate trailing behind. The rooibos adds a fullness of flavour to it all.

A lovely cup. I will enjoy this tea until it is all gone.

Flavors: Chocolate, Peppermint

Preparation
195 °F / 90 °C 4 min, 0 sec 1 tsp
Fjellrev

Sounds really nice!

Evol Ving Ness

It was. It really was. And Thay Tea offers a subscription too!

Login or sign up to leave a comment.

Profile

Bio

Note to self—-you do not actually need any more tea.

My real tea obsession began in February 2015.

Not, sadly, when I had been living and working in China, though I very much enjoyed sampling a variety of teas during my travels there as well. No, no, that would have been far too sensible.

I am a reformed coffee drinker. I still enjoy a long double espresso with a good quantity or milk or cream from time to time, but for now, tea is my thing. All day.

*note—this is way out of date, so if we are doing a swap and you are checking to see what I like and dislike, mostly never mind what you find below. One of these days, I will update this. In the meantime, check what I’ve been drinking and use your own judgement. I like all the teas. Well, I am open to trying all the teas.

I tend to drink black, green, or oolong tea in the morning to early afternoon. Rooibos or
Honeybush or herbal in the evening. And perhaps some sort of sleepy-type tea in the wee hours.

This year, I’ve been discovering flavoured teas, so it may look like that is all I drink although that would provide a false impression.

Not a big fan of chocolate or mint in teas, but I will try them and, from time to time, have been pleasantly surprised. Also, usually I dislike a prominent cinnamon flavour, if untempered with other things, in teas. Again, I say usually, because there are exceptions.

Also, please note that haven’t quite gotten into the habit of updating my tea cupboard on Steepster, and it is unlikely that I will do this on any kind of regular basis.

I drink my tea black and unsweetened. If there comes a rare moment that I add something to it, I will mention it.

Finally, while I thank large and successful tea companies for tantalizing and beckoning me to the world of tea, I prefer to support independent ventures with real people, real enthusiasm and commitment, and real dreams.

Currently, I am researching monthly tea subscriptions. Perhaps it will keep me out of tea shops.

And here is Shae’s rating scale— which I am using with permission, of course— which more or less describes the way I have been rating teas. I am going to make more of an effort to stay very close to these parameters now.

Rating Scale

1-20: By far, one of the worst teas I’ve tasted. I most certainly will not finish my cup and will likely “gift” the rest to my sweet husband who almost always enjoys the teas I dislike (and vice versa).

21-40: This tea is not good but if I mix it with another tea or find another steeping method I might be able to finish it.

41-60: This one is just okay. I might drink it again if someone were to give it to me, but I probably won’t be buying more for myself.

61-75: This is a consistently good tea. It’s reliable but not necessarily special.

76-90: This one is a notch above the rest and I would gladly enjoy a cup of it any day of the week. I’ll likely be keeping this in my cupboard, but it isn’t one of my all-time favorites.

91-95: One small change and this tea would be perfect. I’ll definitely have a stash of this in my kitchen if you come over for tea.

96-100: No words can describe this tea. It’s an experience, an aha moment. Closed eyes, wide smile, encompassing warmth. Absolutely incredible. Perfect.

Location

Mostly, but not always, Toronto, Canada.

Following These People

Moderator Tools

Mark as Spammer