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Dry leaf has a very nice cookie aroma.

I can actually pick up white tea in the brewed tea flavour. The flavouring really does remind me of cookie dough- I’m detecting sugar, vanilla extract, chocolate chips in her flavour. Good balance of flavours, especially with the white tea being able to shine through.
There still is a bit of a muddy edge to the taste, which I normally will find in DAVIDsTEA blends, but this is certainly one of the better flavoured tea blends I have tried.

Flavour and aroma reminds me strongly of the Flinstones Children’s Vitamins I was given as a child. Flavour is very dilute- I’m not getting much white tea flavour in this one.

Licorice note is too pronounced. Otherwise, good flavour blend. I can pick out the carrot and spice notes.

Tea flavour comes through nicely. The flavouring is a bit muddled in the sweetness-mostly tastes like sweetened light pu’er tea. I’m not detecting a distinctly “s’mores” profile. Hint of toastiness.

Thin mouthfeel. Can pick up washed out coconut flavour. Diluted cream note. I can hardly detect any oolong in this one. Good sweetness which is light but not overpowering.

One tea bag used

Dry leaf smells very zesty with citrus. I am concerned that the hibicus may be over-powering in this blend- I tend to be sensitive to sour hibiscus.

The hibiscus is remarkably well-blended. I will try to infuse this for longer in the future.

Too bitter with a 4-minute infusion