drank Ceylon Star by DAVIDsTEA
1018 tasting notes

I’ve wanted to try this one since people began to post notes about it here on Steepster; the coconut, chocolate and star anise pairing had me intrigued. The last teas I tried with anise was Merry Cranberry and, while I wasn’t a huge fan of it initially, I’ve been craving to try it or something similar again since I ran out. Today I bought a 50 gram bag of this on impulse so I guess I better like it a little..

Wet leaves are 90% anise but the liquor has a pleasant cocoa scent. The flavour seems to be a compromise between the two with a dash of creamy coconut. The coconut and the chocolate components add a natural creamy sweetness while the anise gives it a soft licorice-like nip. I added some milk to my second cup and I’m picking up some discrete chocolate orange notes. There’s no orange in the tea so I don’t know where that comes from- probably the Ceylon?

From the remnants of a can that I should probably throw out, I added some pure warm coconut milk to my remaining glass which really just acts to strengthen the already present coconut, as well as to ascent the astringency and spiciness. Not noticing the chocolate orange bit anymore.

Despite my animosity to all things licorice I really enjoyed the pot of this with my kimchi soup. I don’t think I’d drink this regularly because of the anise but I definitely wouldn’t pass it by if it was offered.

Preparation
200 °F / 93 °C 4 min, 30 sec

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Bio

I started my Steepster loose leaf adventure back in 2012. I can’t say I’m completely new anymore, but I still view oolong as a magical, extraterrestrial creature that unfurls in water.

Favourite Flavours/Ingredients:

-Vanilla, Maple, Caramel, Cream, Toffee, Nougat, Marzipan
-All Citrus: Lime, Grapefruit, Lemon, Bergamot, Orange, Yuzu
-Anise, but not licorice
-Ginger or Clove-forward chai
-Rosemary
-Grass/Marine/Vegetal/Nutty Green teas
-Florals: Rose, Lavender, Jasmine…
-Musky and/or Woody Incense-like stuff: Sandalwood, Frankincense, Eucalyptus
-Berries: Blackberry, Raspberry, Currants, Blueberry, Elderberry
-Bananas, and most fruits actually.

Less Preferred Flavours/Ingredients:

-Stevia and most sweetners
-Cinnamon-forward chai/blends
-Apple & Cranberries
-Mango pieces (love mango outside of tea though)
-Coconut pieces (as a sub/filler ingredient)
-Metallic or overly artificial teas
-Cocoa Nibs, 95% of the time.

Subjective Rating System 3.0:

90-100: My absolute favourite tea. I’ll impulsively buy in large quantities and hoard like a dragon.

85-89: A favourite tea. I’ll try to keep this one around when it’s practical.

76-84: A good tea, but not one I’m likely to order again.

70-75: Alright, but I may have a few problems with quality, consistency, ingredient chemistry and/or personal preferences.

50-69: Average to mediocre cup.

11-49: Varying levels of undrinkable tea. I don’t give a lot of these ratings out, since I tend to grab tea I know will appeal to me.

1-10: Nightmare tea from the chaos realms. This tea is the embodiment of the primordial swamp, the unholy abomination that is a chimera. It’s very gross and I’m almost positive it doesn’t exist.

Location

BC, Canada

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