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Terri HarpLady drank Random Steepings by Various Artists

3294 tasting notes

Earlier today I was in the mood for some Shu, so I reached into my box & came out with this one. I can’t find a listing for it, & so here we are again, in the Random Steepings page:

Palace Grade Puerh Lincang Gong Ting – Silk Road Teas

I originally kept this tea from the first TTB I was part of, a year or so ago. I was pretty new to puerh, & honestly by the time the box got to me, it was about the only thing in there that was interesting. Anyway, I went a little heavy on the leaf, as I was close to a sipdown with this anyway. It’s earthy & a little musty, but no ammonia or other horrible aromas, LOL. I packed it into my yixing, gave a rinse, & multiple short steepings. Nothing particularly special stood out, but I got some good energy from it, enabling me to be a lively & good humored harp teacher all afternoon!

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I’m so excited to have found this community! I’m a self-employed Harpist (acoustic & electric – Originals, Classical, Rock, Jazz, etc) & Singer/Songwriter. My days & nights revolve around teaching at home, playing gigs, gardening,& fixing awesome food to eat. My schedule is different everyday, but I just go with the flow, & I sip a lot of tea!

My love of Tea began with Herbals back in the 70’s. One of my favorites was a licorice blend from House of Hezekiah, an old tea shop in Kansas City. There was also a tea with mint, rose petals, chamomile, etc called Nuclear Casual Tea.
In the 80’s I gave up caffeine, chocolate, alcohol, (& a few illicit substances…), and brewed medicinal blends & tinctures to support 4 pregnancies (all children born at home). In the 90’s my love affair with green teas began when I discovered ‘The Republic of Tea’. Their beautiful teas & packaging inspired my original song, “TeaMind”, from my CD “Zen Breakfast”. If you’d like to hear the song for free, drop by my website.

In general, I drink my teas straight, but occasionally I add a pinch of Stevia & maybe some coconut or almond milk (I’m allergic to dairy, gluten, & various other things & avoid most sweets.)

I’ve explored a variety of teas:
Whites tend to be a little bland…sorry
Oolongs – wonderfully sensual
Roobios – I’m not a fan in general
Puehr – a fairly new direction for me
I’m not a huge fan of flavored teas, but I do make exceptions, & I’ll try just about anything once.

And Black Tea, Oh how I love thee!!
I am on a quest for the most wonderful breakfast cup! I will find you, my Love!