90

Days off = loose leaf tea time. A coworker gave me half a canister of this because she doesn’t like it. She says it has a weird aftertaste.

Needless to say, I totally disagree! And now I am extremely wealthy in Fruity Pebbles, because now I have an extra half canister in addition to my almost-full canister. Phew.

I steeped this perfectly! 3 minutes at 176 degrees F. It has all of my favorite fruits in it- strawberry, pineapple, papaya. The leaves are HUGE! They look like spinach after they’ve been steeped, and they pack a lot of flavor. You can’t really overleaf this one either-the more the merrier!

I hope it helps me lose my post-surgery weight…!

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Bio

Hello! 28, female, American. A total hopeless bookworm— I have a Bachelor’s and a Master’s in English. I also love dogs, all things that are colored purple, and sarcasm. I work in the Information Technology field at present.

I’m not a swapper, but I hope we can still be friends :)

Favorite tea types: Black, pu’erh, oolong, kombucha, genmaicha, matcha, rooibos, honeybush (recent change of heart there), and floral greens.

Favorite flavor notes: Roasted, fermented, earthy, floral, nutty, bread-y, umami; dessert-inspired flavors like chocolate, vanilla, and maple.

I’m very picky about chai and spice/ spicy blends as well as fruit-flavored teas; they really need to be done right, IMHO. I’m iffy about mate, as well as herbal teas, although there are a few tisanes that I enjoy (roasted dandelion root, chamomile).

Flat-out dislike: White tea, most unflavored green teas, hibiscus in high quantities, plain peppermint.

90-100: Perfection and heaven and magic, all in one cup.

70-89: Good.

50-69: Meh.

49 and below: Blerg.

Location

United States

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