Last night, I went through my ridiculous tea collection and dug out the boxes of teas that have only five or so servings left, and I put them in a separate box. They are now Priority Teas, meaning that I’m not allowed to buy any new teas until I’ve finished them.
This is one of the Priority Teas.
I know it’s crappy Lipton, but this one really is good. it was nice and light and fruity but not overly sweet, which I definitely appreciated.
Hello! 28, female, American. A total hopeless bookworm— I have a Bachelor’s and a Master’s in English. I also love dogs, all things that are colored purple, and sarcasm. I work in the Information Technology field at present.
I’m not a swapper, but I hope we can still be friends :)
Favorite tea types: Black, pu’erh, oolong, kombucha, genmaicha, matcha, rooibos, honeybush (recent change of heart there), and floral greens.
Favorite flavor notes: Roasted, fermented, earthy, floral, nutty, bread-y, umami; dessert-inspired flavors like chocolate, vanilla, and maple.
I’m very picky about chai and spice/ spicy blends as well as fruit-flavored teas; they really need to be done right, IMHO. I’m iffy about mate, as well as herbal teas, although there are a few tisanes that I enjoy (roasted dandelion root, chamomile).
Flat-out dislike: White tea, most unflavored green teas, hibiscus in high quantities, plain peppermint.
90-100: Perfection and heaven and magic, all in one cup.
70-89: Good.
50-69: Meh.
49 and below: Blerg.
United States
This is an exceptional term and a brilliant way to manage sipdowns. THANK YOU. Setting up my own Priority Tea station this weekend.