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This has the most delicious dry leaf smell of blueberry pie filling – not of the actual crust part, mind you, but just the filling. Or of jam, I guess, sooooo. Fitting name. Once I added the hot water it steeped up an unappealing dark greenish black color but I can look past that (it turned more brown as it sat). Then the worst happened – I was called into a meeting and left it steeping. :( Drinking it now is so sad, the blueberry smell I loved isn’t translating into the taste and it’s a bit bitter. There’s also that weird mouth-twisting stevia note. Going to hold off on rating until my next fresh cup.