90

Polished this off without even realizing it — I thought I had half a bag stashed in the pantry, but apparently I already drank it. This particular batch wasn’t as amazing as the batch I had before, not as intensely strawberry, and the oolong flavor had sort of a rough edge to it, but it was still pretty good. I mean, obviously I had no trouble getting it down if went through 50 grams of it without noticing ;)

Preparation
180 °F / 82 °C 3 min, 0 sec 1 tsp 8 OZ / 236 ML

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Happiness Is:
green tea
black tea
lots and lots of oolong!
fruit
vanilla things
mint

Not Really My Style:
spices (except for ginger. ginger rocks)
chai (because, you know, the spices)
rooibos (I don’t get it. Everyone seems psyched for it. Not me).
those smoky teas, like lapsang souchong, though once in a while I’ll need something really strong and then I like them.
darjeeling

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gypsy status

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http://illcallyoufromparis.tu...

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