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Yeah, this tea is a disappointment. Currently drinking Apple Custard with milk and there’s no comparison.
I wonder if maybe Apple Strudel would work if brewed strong and served with milk? Because the four times that I’ve made it so far, it’s been hopeless. Perhaps I gave it too light a touch?
Yeah, milk seems to make this one a lot more tolerable. And I too prefer Apple Custard.
Apple Custard is much better. I’ve been using a tablespoon of Apple Strudel per 16oz of water and adding a teaspoon of sugar and some milk. It seems to help, but this isn’t really a tea that’s good on it’s own. Too bad, too – I was excited for this one.
Maybe even a bit of cream.
Yes, me too. I had rather high hopes for this one. Dashed.
Yeah, this tea is a disappointment. Currently drinking Apple Custard with milk and there’s no comparison.
I wonder if maybe Apple Strudel would work if brewed strong and served with milk? Because the four times that I’ve made it so far, it’s been hopeless. Perhaps I gave it too light a touch?
Yeah, milk seems to make this one a lot more tolerable. And I too prefer Apple Custard.
Apple Custard is much better. I’ve been using a tablespoon of Apple Strudel per 16oz of water and adding a teaspoon of sugar and some milk. It seems to help, but this isn’t really a tea that’s good on it’s own. Too bad, too – I was excited for this one.
Maybe even a bit of cream.
Yes, me too. I had rather high hopes for this one. Dashed.