53 Tasting Notes

75

Nice, medium-bodied China tea. Not too much else to say, it’s a basic tea, no extra or unusual flavors. Just a hint of tannins in a 1-minute brew, fine for unmilked/unsweetened tea as I drink it.

Preparation
175 °F / 79 °C 1 min, 15 sec 1 tsp 16 OZ / 473 ML

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75
drank organic ceylon by mark wendell
53 tasting notes

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Preparation
2 min, 0 sec 1 tsp 16 OZ / 473 ML

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75

good, smooth tea.

Preparation
2 min, 30 sec 1 tsp 16 OZ / 473 ML

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82

Very nice, smooth Assam tea. No artificial flavors, enhancements, just a nice smooth drinkable tea.

Preparation
3 min, 0 sec 1 tsp 16 OZ / 473 ML

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75

Good, not great earl grey. I think I like the twinigs a bit more, but nothing too much wrong with it. Maybe a bit too little actual tea flavor?

Preparation
2 min, 0 sec 1 tsp 16 OZ / 473 ML

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64
drank Lady Grey by Twinings
53 tasting notes

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64
drank Lady Grey by Twinings
53 tasting notes

Very confused, as I bought this while in London, and it’s a rather sharp and not all that bergamont-y tea. I know I’ve bought it in the US, and that is a very nice, smooth flavored tea. Not sure how to rate this one, as there seems to be two different versions based on where you buy it. I drink all my tea black, and can’t steep it for more than about 50 seconds without it becoming way too bitter.

Preparation
0 min, 45 sec 1 tsp 16 OZ / 473 ML
Nattie

How interesting! I wonder if they change their recipe for the different markets.

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74

Nice, flavorful spiced tea.

Preparation
2 min, 0 sec 1 tsp 16 OZ / 473 ML

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85

Excellent, light, golden tea. Smooth flavor, only challenge since it’s a full-leaf tea is in getting it into the tea ball!

Preparation
3 min, 45 sec 1 tsp 16 OZ / 473 ML

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80

Very Good Lapsang; smoky without being overbearing.

Preparation
175 °F / 79 °C 2 min, 0 sec 1 tsp 16 OZ / 473 ML

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