90

Months have passed and the tea in the handy pouch is still very aromatic. Not only that, when steeping the tea, the aroma´s are present from the first moment until the last sip, even if the temperature of the cup has decreased quite a lot. Moreover, also in mouth the bergamot flavour is present the entire time. Described as the ideal afternoon tea, I love it for breakfast as well…it really is a pleasure for your senses!

Flavors: Bergamot

Preparation
205 °F / 96 °C 5 min, 0 sec 1 tsp 10 OZ / 300 ML

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Profile

Bio

Introduced to tea by my sister-in-law in my country of birth = Belgium more than 30 years ago, I still love tea, mainly black, which I enjoy without sugar or milk. Having lived in UK, near good tea shops (e.g. Betty´s all over Yorkshire), I tend to buy most of my tea in bulk from tea shops (as such, most of these are not represented in my on-line cupboard). Nowadays, I live in Spain where tea gives me another sensatory bliss (as wine or beer or coffee can give me too).

Location

Madrid, Spain

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