I apologize – I no longer recall who shared this with me. Thanks, if it was you!
The tea is definitely noticeable though I don’t get any specific notes from it, like malt or anything. The cardamom is the strongest note here but strangely, from seeing the number of pods in this blend, the spicing as a whole is not terribly strong. It’s not bad, but there is an odd aftertaste to it that I’m not sure I care for enough to put this on my wishlist.
Made with 4 oz light cream and 4 oz water, 2 teaspoons chai & 1 tablespoon sugar. If I had more of this I’d try it with honey next time.
Preparation
Boiling
5 min, 0 sec
2 tsp
8 OZ / 236 ML
