97 Tasting Notes
I don’t know that this is going to replace any of my favorite black breakfast teas. But that’s actually what I liked about it. Tasting lighter, and feeling lighter in my mouth was just a nice, pleasing way to wake up. This might become a nice weekend tea for me – when I don’t need the harshness of a work wake-up!
I love a good cinnamon tea, but until this one, I’d always had cinnamon tea from Sri Lanka – the difference being in Sri Lanka, they lace a good black tea with cinnamon oil. Here, it seemed to be cinnamon spice was added to a fairly mild black tea. The result here was overwhelming. The cinnamon was simply too strong against a weak black tea background and was harsh in the mouth – sweet, spicy, and lingering.
I was not expecting to like this tea much – I’m not a great fan of herbals, and the description of chocolate was not doing my impression any favors. But I was pleasantly surprised. The chocolate made it feel a bit like black tea in how my mind processed it. Rich flavors, warming, and very enjoyable.