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drank Happy Kombucha by DAVIDsTEA
154 tasting notes

I really like this tea. It has a unique flavor and every sip tastes a little different than the last. It holds up well to long brewing.
Preparation
200 °F / 93 °C 8 min or more
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I have a focused passion for food (restaurants, recipes) and bento, as well as drinks (cocktails, cappuccino, and tea).

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Washington, DC

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http://hapatite.com

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