Took the leaves home where I could study on them better. Hubby whiffed the dry mix and thought there was too much going on…and indeed, there’s a lot happening. Fruit—almond—cinnamon—cornflower petals. (Oh yeah, and some white tea in there, too.) But a nice, lower-caffeine change of pace.
Profile
Bio
Somebody asked me once when I became a tea junkie; I think it dates back to college when I needed caffeine for a 7 a.m. class but chose not to do coffee. My favorite teapot is a medium-sized Brown Betty given to me by my Mema; the painted flowers are chipping off, but the size and feel is perfect. I rejoice when I get a morning to brew a pot of loose tea starting with a kettle; not a bag and a hot pot.
Location
Southwest Missouri
