Adagio Custom Blends, Carolynne Keenan

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Recent Tasting Notes

No rating as this is one of my own.

I love how refreshing this is, especially in the afternoon! This is great over ice, but I enjoyed it hot today. I love that the mint balances the blackberry and vice versa!

Rachel Sincere

Sounds really good!

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No rating as this is one of mine. I love the blend of mint and blackberry – it’s one of my favorite iced, and today it’s helping me combat this evil cold/flu that I picked up somewhere. Yum! (for the tea, not the cold)

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I’m enjoying a cuppa this to wind down today. No number rating as it is my blend. I do love this one iced; it’s a great medley of mint and blackberry. Yum! Refreshing!

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I won’t rate this as Peachy Keen is one of my blends…but I do really enjoy the harmony of peach and vanilla goodness in this one. I taste an equal amount of both, so much that it reminds me of peach cobbler with ice cream, or peachy ice cream (which I can’t eat anyway). Wonderful!

CHAroma

If you like peach and vanilla together, I recommend Lupicia’s Momoko. It’s a green tea and super delicious!

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94

Keen sent a bit of this to me and I am VERY grateful as I enjoyed it quite a bit!

The Mint-Combo is calming and refreshing but also mellower. The blackberry is right where it needs to be! Together the flavor ratios are in perfect harmony!

I really like this!

Ellyn

this sounds so yummy!

Gravitea

this does sound really good

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78

“Ms Keen” herself sent me some of this and it’s pretty good! There is a nice stereotypical-Adagio black tea base but there certainly IS a Candy Corn likeness, to it! It’s subtle but I appreciate that as I am not generally-speaking a fan of Candy Corn…but…I AM a fan of this flavored black tea! Thanks girl!

gmathis

YUM. My husband got all culinary and tried making candy corn cookies by smooshing them into slice-and-bake peanut butter cookie dough. They stuck a little, but man, oh man … ! (We may try it again with a little baking parchment underneath.)

KeenTeaThyme

Sorry I missed this review! I’m not liking the black tea base of Adagio, especially as of late. I’m going to start blending more of my own teas (like Toasted Marshmallow) and I’ve been thinking about this one as well.

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73

keenteathyme sent me a bit of her Adagio Blend…thanks so much!

I must say the Hazelnut is certainly in the fore-front on this one. I can’t really taste the chocolate or the vanilla but I can taste the creamy-texture so I will chalk that up to the vanilla…I do like this taste melted into the Honeybush base and it’s natural sweetness.

Satisfying cuppa!

gmathis

I have some of this too, and am so glad the temps are ratcheting down; this is definitely a fall-weather tea.

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84

KeenTeaThyme sent me a bit of her blend and it’s a goodie!

The spices are right were they need to be! They are strong but not overly so. At first I wasn’t really picking up too much of the apple but after the tea was exposed to room temp air for a while I started picking up those flavors towards the end of the sip on to the aftertaste. The Caramel notes are nice. They aren’t really a sugary-sweet caramel type taste but more of a thicker-creamier malt type caramel if that makes sense. I also picked up on a bit of smoke as well!

This is a nice tasting chai!

KeenTeaThyme

Glad you like it! :)

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75

The flavor is subtle and I’m not sure the it works as a hot liquid, but it actually tastes like candy corn. What witchcraft is this?!

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69

Backlogging (so, based almost entirely on my notes)

Experience buying from Keen Tea Thyme: < More later, but positive overall >

Appearance and aroma of dry leaf: Smells awesome, with notes of tobacco and chocolate! Small and medium sized broken bits of tea leaves and a few other lighter colored bits.

Brewing guidelines: Brewed in my largest tea ball (I do most, if not all, flavored teas in a ball/basket, to help keep all of the pieces together) in my glass Bodum. 6 rounded tsp, 6 cups of water. Stevia added.(I thought this was a black tea/rooibos tea blend based on how it looked and smelled, so I went with boiling temperatures).
……….1st: Boiling (unwarmed pot), 3’
……….2nd: Boiling (warmed pot); 4’
……….3rd: Boiling (warmed pot); 6’

Color and aroma of tea liquor: mild chocolate-y and tobacco-y aroma; a dark, chocolate-brown color.

Flavor of tea liquor: Roasted, chocolate-y, with notes of tobacco.

Appearance and aroma of wet leaf: it looks like what I would call ‘medium-grade’ chopped leaf.

Value: reasonable on Adagio’s website for a flavored tea.

Overall: When I emailed the creator of this tea inquiring as to the base tea used in this flavored blend, she stated that the base was an oolong with a bit of Lapsang Souchong; I was surprised that there was not any rooibos in it, as to me, this tea has aromas and flavor notes very similar to my experience with brewing up rooibos. I am guessing the vanilla oolong is what gives it that tobacco-y taste (which is a good thing; I happen to love that tobacco-y smell and taste rooibos seems to have). In her response to my query her recommendations were to use a little cooler temp (195 F) than the temps had I already brewed it in, so I may have slightly scorched the leaves (but it didn’t taste like it to me). I’m not certain whether or not it tastes like toasted marshmallow, but overall, I enjoyed it’s unusually—and tasty—flavor (and it still had decent flavor even on the third steeping); I think the things I liked the most about this tea were the aromas: chocolate and tobacco!

Preparation
205 °F / 96 °C 3 min, 0 sec

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86

I had this last night and I want to try it iced. It really reminded me of peach snapple

Preparation
Boiling 4 min, 0 sec

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92

I received my package from Keenteathyme a while ago but do to school and such just have not been able to drink very much tea… But now that I am on break hopefully I will remedy that. This tea I was not sure I would be in the mood for hot. But I do like to taste all of my teas hot at least once. The smell was a peachy just like I thought it would be with a nice black tea smell as well.

Wow after the steep this tea smells so much like a juicy peach yum! I had to taste it and it tastes just like one as well with just a hint of vanilla to smooth out the tea. It makes for a great dessert tea or just when you are craving something sweet. (which for me is whenever I am done eating anything) :) I did sweeten it since I typically add a bit of rock sugar to all of my teas.This was a big hit for me and I wasn’t sure if I was in the mood at all of for it! I may have to try the last bit of this iced just to see how the flavors are in the iced version! Thanks so much Carolynne for a yummy tea!

Preparation
195 °F / 90 °C 5 min, 0 sec

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75

Confession: this is the first honeybush I’ve ever had, which is pretty odd considering my sweet tooth makes me more suited to it than to rooibos. So I don’t know if it’s the honeybush or the combination of flavors that makes this blend great — but whichever it is, I approve. Slightly sweet but not dessert-y, this is a yummy and calming tea that really does make me want to curl up somewhere on a cool fall day.

KeenTeaThyme

glad you like it! :)

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72

This was a free sample with an order from Keen Tea Thyme — check out her teatra.de, by the by, there are a lot of yummy things there.

I generally don’t notice a very strong fruit flavor in Adagio’s teas, and this blend is no exception. Still, it’s a pleasant combination of vanilla and peach, and with a little something to sweeten it, it makes for a great dessert tea. I can’t see myself going out of my way to get more, but I’m glad I got to try it!

KeenTeaThyme

Thanks for the free promo. :) I plan on trying to make this myself for my shop. (I’m imagining a two-year-old saying, “Do myself.” :) )

Adeline

You should! Peaches and cream is a combo that’s just perfect for tea.

KeenTeaThyme

It’s one even the (overly picky) hubby will try. ;) Coming soon to a Keen Tea Thyme shop near you…

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92

I really really didn’t need to buy more tea but when I saw some of the deals that Keenteathyme had I had to get some samples… This tea smells of apples when you open it up. I brewed it up and waited till I had finished my lunch before taking a sip and wow my first sip was straight creaminess. Yum yum yum. The second flavor I get is definitely a bit of apple and it is sweet. The last notes for me are just hints of spiciness that linger on the tongue. I typically don’t like my chai to be too spicy so this one fits the bill perfectly and it is so nice to drink in the fall! I am very impressed!

Preparation
4 min, 30 sec

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