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adagio breeze drank Pumpkin Butterscotch Coffee by Butiki Teas

123 tasting notes

This is a tasty combination of flavors – it is impressive how much this tastes like a pumpkin latte. But I think the coffee flavoring does something weird to my head, based on my experience with this cup and the Red Queen Cupcake. I probably won’t order any more of this tea (or any of the other coffee-flavored ones Stacy has left), but I encourage anyone currently on the fence to try some of this before it runs out!

Flavors: Coffee, Pumpkin

Preparation

180 °F / 82 °C 3 min, 30 sec 1 tsp 8 OZ / 236 ML

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Bio

I grew up in New Jersey drinking Celestial Seasonings, and now I live in England, where I developed a taste for a good builder’s brew. Sometime in 2012 I bought my first loose teas, and my collection has since spiraled out of control. Still quite a novice, due to not drinking enough tea to keep pace with the amount I keep buying.

Some things I’m pretty sure I do like:
- most florals (jasmine, orange blossom, osmanthus, etc)
- buttery, vegetal greens
- malty blacks (usually with milk & sugar)
- oolongs that aren’t too heavily roasted

Not really feeling the flavored teas lately, for whatever reason.

All tasting notes use unfiltered hard tap water, unless otherwise specified.

No real method to my numerical ratings yet, but we’ll see what develops. So far I’ve only given ratings of 90 or higher if I actually get excited while drinking the tea.

Location

Bristol, UK

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