67 Tasting Notes
I’ve made a few pots of this in the past week, and every time I’m surprised by how much I enjoy the grassy rice cake flavor. Big thanks to my sis for discovering the name of this style of tea.
well this is My sis http://steepster.com/oddree but as you can tell she doesn’t use steepster enough… even though she originally told me about it and got me into tea in the first place. i owe it all to her. and we still share all the teas we can cuz she lives down the street :)
Delicious! Nothing special about this black tea except that it isn’t bitter or astringent, and has a pleasant malty flavor, so I don’t have to doctor it up at all. I could easily drink cup after cup and not get tired of it. If this were a beer, I’d call it a session beer.
My sister, Em, gave this to me for Christmas this year. She gave us each teas that were supposed to match us, and I have to be honest, I wasn’t sure what she was thinking on this one. When I smelled it, the vanilla overpowered everything, with a sweetness that reminded me of potpourri. But, I gave it a try.
The first cup was good, as were the next few, but the strong, sweet vanilla continued to overwhelm the rest of the flavors. Until this evening, when I finally caught a whiff of cinnamon. I love cinnamon tea, and with the sweet vanilla this has become one of my favorite flavored teas. I can imagine it would be good as a tea latte.
Still unremarkable, even with the longer steep. Oh, well!