I had this this morning. And I have to say the loose leaf looked like it would be this wonderful creamy vanilla-y tea! The almonds, and vanilla pods, and vanilla scent. It had a really earthy smell as well. The black tea base was a good choice but I have to say, it was not what I expected. Hot and unsweetened it just tasted like a morning black tea. So I let it sit to cool a little bit and it was still bland. So I added sugar and it got a little better and brought out the almond flavor. Then I let it sit for a little longer and added milk. Aaahhhhh hahhhh! I found the vanilla. The cooler it gets the sweeter and stronger it gets! This was definitely a nice blend but I’m going to have to continue searching for the perfect vanilla tea for me:) thank you to the persimmon tree tea company though!
This is You :-D
Profile
Bio
Hi! I am a 20 year-old from Salinas, California. I attended school in Monterey and played softball for my JC. I recently moved to San Luis Obispo, CA where I got a job as a full time baker and I LOVE my job! I have always loved to bake and cook since I was young and actually started my own cupcake business in highschool to help pay for my senior year as well as pay my way through college. Once I moved my cupcake business was put on hold, but I still love what I’m doing now. I love to work with children and hope to transfer soon to a college for child development or family psychology. I would also love to go to culinary school! I have a lot of things I want to do and am determined to do them! I am a huge tea enthusiast. I love to read about tea. Learn about tea. Make tea. Drink tea. Taste new flavors.
I am also very big on reading and always enjoy a good read. If you ever have any reccomendation never be afraid send it my way!
I am really excited to be a part of this tea community and can’t wait to trade tips, teas, recipes and treats!
PM me with any of the above and I can’t wait to meet you all!
Location
(Salinas, Ca ) San Luis Obispo, CA
