59

This is my third attempt at trying to bring out the chocolate flavor in this tea. I was so desperate that I actually added regular milk to it and regular sugar! If I add something to tea it’s always soy milk, Stevia, honey, or half and half. So hopefully that shows you how much I wanted this tea to live up to it’s name. I’ve never been a big fan of chocolate or chocolate teas but lately have been getting more into it.

Dry leaf: The smell is so rich and luscious reminding me of a chocolate truffle. This is what made me buy this tea to begin with.

Brewed: There is no chocolate to be found. This tastes like a decent black tea with milk and sugar but is far from special. I would not buy it again. Not much else to say about this tea. It is definitely a nice tea but doesn’t have that oomph of chocolate to call it a flavored tea.

I’m starting to think that this tea would work better as chocolate potpourri than chocolate tea. I have about enough tea left for one more cup.

Flavors: Malt, Smooth

Preparation
Boiling 5 min, 0 sec 8 OZ / 236 ML
Dexter

I’ve never had this specific tea, but I often find that chocolate notes come out more if you lower the water temp. If I’m trying to bring out more chocolate, caramel, or nutty notes in a flavored black tea I quite often steep them at 90-95C. Since this is a Keemun I wouldn’t go much longer than 5 minutes, but I would try lower temp and maybe a slightly longer steep. Not sure that will help you but it works for me sometimes. :)

Lexie Aleah

Interesting I don’t have a thermometer unfortunately but will definitely try playing around with it at a lower temp. I have about two more cups worth.

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Dexter

I’ve never had this specific tea, but I often find that chocolate notes come out more if you lower the water temp. If I’m trying to bring out more chocolate, caramel, or nutty notes in a flavored black tea I quite often steep them at 90-95C. Since this is a Keemun I wouldn’t go much longer than 5 minutes, but I would try lower temp and maybe a slightly longer steep. Not sure that will help you but it works for me sometimes. :)

Lexie Aleah

Interesting I don’t have a thermometer unfortunately but will definitely try playing around with it at a lower temp. I have about two more cups worth.

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Bio

2019 Sipdown Count:5
College Freshman
Lover of Animals and Books~

I’ll try any tea at least once.

Favorite Flavors:
-Banana
-Coconut
-Hazelnut
-Rice
- Eucalyptus
-Herbs/Medicinal
-Peach
-Melon
-Spearmint
-Ginger

I drink tea for many reasons: For pleasure, health benefits, mindfulness, to help with anxiety, hydration because I have always struggled with drinking plain water.

Love: All Green teas,Sweetness, Chamomile,Eucalyptus,
Medicinal teas,Floral,Bergamot,Creaminess, Roasted, Stevia, Grassy, Vegetal, Matcha,Seaweed notes, Green Rooibos, Licorice Root, Jasmine.

Picky about:hibiscus,peppermint.

Can’t Stand:Lemongrass(I’ve tolerated it on a few occasions mainly in black teas.) I’m really sensitive to it. I don’t drink teas with figs in them either.

0-23 Rating Means I couldn’t finish the cup

Location

Near Portland, OR

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