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Advent calendar – day 7

I don’t love hibiscus but I don’t dislike it either so for me this fruit tea was very nice. But my husband who really dislike hibiscus was happy to pass his cup to me. It has that zing and that was a deal breaker for him. The tea itself is definitely all cherry with a tiny bit of almond. I liked it and I think that it’s the type of tea a child would love. All cherry candy.

Flavors: Almond, Cherry, Hibiscus, Spices

Preparation
200 °F / 93 °C 8 min or more

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Bio

I started drinking tea 3 years ago when a friend introduced me to flavored black teas. Since then, I have developed a bit of a tea addiction. I never want to be without the teas I adore, but I’m perpetually compelled to try new ones… I’ve never been a collector of anything, but it seems I do have a tea problem. Still, I work as a web designer and digital marketing specialist so I always have a tea cup by my side to keep me happy as I stare at my screen all day.

Being French and living in the US, I started with French tea companies like Mariage Freres, Dammann Freres, Kusmi and Theodor (it has been a way for me to stay connected to my roots), but I’d love to find tea companies I love as much on this side of the Atlantic.

I love dessert teas. All kinds of dessert teas. Although most of my favorites are black teas, I love a few green teas, oolongs, green rooibos (I dislike regular rooibos) and I’m always searching for an infusion I can drink at night. So far, I have found very few fruit teas or herbal teas I love, but I’m still looking.

In terms of flavors, I adore almond, pistachio, biscuit, nutty types, as well as caramel, cream, cake, vanilla, toffee, chocolate, and cookies. For me, it’s all about drinking my dessert!!! I also like fruity teas like peach, melon, mango, raspberry, strawberry, figs, and even grapefruit flavored teas. I like it all except for lemon. I also love black licorice candy so licorice tea works for me.

I am discovering more floral teas and testing the waters there, but I don’t care for earl greys or chai. I have not expanded into unflavored teas yet but maybe one day.

For full disclosure I usually add a little bit of stevia to my teas.

Location

North Carolina, USA

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