Recommended
On the 17th day of tea-mas, DAVIDsTEA gave to me….
I don’t think I made this quite strong enough (eyeballed the amount — just over half of the little container in my 2-cupper teapot and steeped for around 5 minutes), but I still am getting the wonderful white chocolate aftertaste. This is still my favourite tea for travel mugs — it steeps really well without bittering even through my “travel mug abuse” and, well… I LOVE IT. …I’m going to have to pony up the cash one day to get myself a large amount of it… it will be expensive but hopefully VERY worthwhile.
Preparation
200 °F / 93 °C
5 min, 0 sec
