80
drank Da Hong Pao by TeaSpring
1351 tasting notes

Can’t be bothered to actually type out a whole entire post on this right now… This is what a ‘raw’ post looks like… Take it as a silly interlude or some thing…

must live up to pu ti cha
colour as orange as an orange (artistic leaves!)

can’t find chocolate-y note, may have somth to do w steep time and temp. also not sure ab leaf am in this pot

taste alm black, but not quite. sweeter than aver black and strangely w a peppery note.

Can find same sort of floral sweetness that is more floral than sweet.

live up to pu ti cha? yes, tastewise (special wise it can’t cos not sanctified)

knocking off a few for non-sanctifiedness, 85-90

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Introvert, crafter, black tea drinker, cat lover, wife, nerd, occasional curmudgeon.

Contact Angrboda by email: iarnvidia@gmail.com

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Bio last updated February 2020

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