80
drank Random Steepings by Various Artists
1758 tasting notes

Thank you Marcus Reed for this sample. Drinking a 2007 ripe puerh from Tea Source today. It is a relatively tasty ripe with a fair amount of fermentation flavor. Its got a nice sweet flavor to it.

I steeped this four times in a 220ml gaiwan with 12g leaf and boiling water. I steeped it for 5 sec, 5 sec, 10 sec, and 20 sec.

Preparation
Boiling 0 min, 15 sec 12 g 7 OZ / 220 ML

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Bio

I am Allan. I live and work in Long Island, New York. I have been amassing a tea collection for nearly two years and have spent way too much money. I now try to buy mostly Puerh as I like it most and it lasts nearly forever. Black tea has a habit of going bad. If anyone is interested in tea swaps I am open to ideas and have quite a cupboard.

Location

Bay Shore, NY

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