AllanK Send Message

This is an excellent ripe puerh from Yunnan Sourcing USA. I did not have time to gongfu this today but brewed it western style. Still I get nice notes of either plums or apricots, not sure if I would have gotten them had I not added sugar. This is a mildly sweet puerh with a moderate amount of fermentation flavor left. It is not overpowering.

I brewed this twice in an 18oz teapot with boiling water and 8g leaf. I brewed it for 45 sec and 25 sec.