Oh my, second steep of this morning’s leaves takes out most of the fruitiness, mainly the peach, and really brings out the almond and oolong.
The fruit is still there, but takes the backseat to allow the nice earthy tones of oolong and almond to take control.
What a versatile tea, and to surprise me with such a dramatic change.
Preparation
205 °F / 96 °C
3 min, 15 sec
