The only tamarind-flavored thing I’ve had before was ice cream (which was delicious), so I was excited about this sample. Through association, the first sip immediately reminded me of all the Mexican grocery stores I’ve visited. The spiciness especially.
I added a bit of sugar to it when I’d had half the glass already (still very warm), but I think I prefer it unsweetened. The spiciness of it isn’t so noticeable when sweetened, but I preferred having it there.
