From everything I’m reading this should be a green oolong but all I’m gettin is woodsy and hay notes of a black tea. Garret I’ll contact you and see what you think. Its a good black, just not what’s on the package I think.

Garret

I will respond to your email and this message. I’m the one who would have bagged up your tea. I am hoping I didn’t mess up and give you GABA black. Can you tell me if the dry leaf looks black in color or maybe shoot me an email with a pic of the dried leaf?

Skysamurai

I’ll send you an e-mail

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Garret

I will respond to your email and this message. I’m the one who would have bagged up your tea. I am hoping I didn’t mess up and give you GABA black. Can you tell me if the dry leaf looks black in color or maybe shoot me an email with a pic of the dried leaf?

Skysamurai

I’ll send you an e-mail

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Stay at home mom of two kids. I’ve been drinking tea for quite awhile but figured now that my studies don’t have to reside on my job I can study up on tea. There is so much to learn!

Lately my tastes have been leaning toward unflavored blacks like Big Red Robe and Amba Thieves. I have a special place in my heart for greens though; especially Genmaicha.

I am a tea consultant for Tea Queens and Steeped Tea but I’m not good at pushing sales or home parties… But I do love to talk tea so if you have questions I would love to talk tea!

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