First sip on first cup: hint of strong sweet rapidly followed by heavy wheat earthy notes. The sweet note won’t appear again until you take a break from drinking it. I found this to be surprising. The grain/earth is persistent and strong. Almost overbearing but stops just short.
It is a typical oolong experience. Enjoying it as an evening tea
Preparation
200 °F / 93 °C
5 min, 30 sec