number 4 oolong test
what the fuzz. I was expecting Dan Cong aroma from steeped leaves after reading your review Daylon but, and this is the weird bit – I got bbq/chilli crisps/potato chips/marinade. Doesnt smell like any Dan Cong Ive ever had before! Are you playing tricks on us LP
Some honey & a slightly fruity dan cong-like taste & body by the 3rd steep but the first two completely threw me off guard.
Whats with this BBQ marinade thing anyway, and I havent even tried the other one thats supposed to be good for putting on chicken yet
idk, confused.com about this one
Comments
Yeah, I did not say anything about smell because it was dry, and well, chippy. I went straight to the taste. Again, dry over all.
Something to do with the salt, roast & that weird tomato flavour that is sometimes present making things a bit like tomato crisp/chips?
Yeah, I did not say anything about smell because it was dry, and well, chippy. I went straight to the taste. Again, dry over all.
whats with this bbq marinade aroma anyway
Something to do with the salt, roast & that weird tomato flavour that is sometimes present making things a bit like tomato crisp/chips?
I think it’s the roast+ saltiness. I also do not like tomato flavor in teas even though I like that taste. It would probably be interesting to cook with, but not something I’d drink.