Well, I finally got around to making a Coconut Cream Pie latte, as per 52teas recipe. First off, let me say that this may soothe my after-dinner craving for something sweet for many nights to come. :P That said, I can’t say that this would satiate a craving for coconut cream pie specifically (if I ever had one). I mean, I get the dairy/creaminess, and I get hints of coconut (and that odd hint of andes mintiness ) but do I get a mouthful of coconut cream pie? I can’t, in good conscious, say I do. Then again, do I get *bucks caramel lattes so I feel like I’m eating caramels?….No. I’d just eat caramels. Hm. At any rate, this is rather tasty (and sweet, oh sweet) and tastes totally worse for you than it truly is (hey, fat free is half the battle!) So, try this by following the 52teas recipe, but my suggestion is to add your 1 part dairy mix:1 part tea to your trusty household blender (instead of immediately pouring into your cup), blend for 30 sec on med, and then enjoy your * frothy * Coconut Cream Pie Latte. You won’t be sorry.
Boiling
4 min, 30 sec
