When I was at Fava Tea, one of the ladies there told me that this French Breakfast was her favorite blend. I have English, Irish, and Scottish Breakfast at home, so I figured I’d give this one a sniff. Wow! It smelled amazing! I was surprised at the ingredients because I wouldn’t have guessed them at all. I was almost thinking hazelnut. Give me a break, I have a cold. :-)
Once I steeped it, the vanilla scent and flavor is definitely there, but not overpowering, and it is natural. The cherry and pineapple are there as well, but you really have to think about it to get their flavor—they aren’t taking over the black tea at all. The overall effect is quite smooth and pleasing. Recommended for a crisp fall morning.
Preparation
Boiling
5 min, 0 sec
