porcelain gaiwan, 212F, 4g, 200ml, quick rinse, 2.5 min
Background: I have zero experience with flavored teas. Majority of my life, I’ve only drunk non-flavored. I have tried over the years one here and one there when I’m at a hotel but unfortunately never cared for them. I once bought a caramel apple tea (Yogi) and it was horrible. I still have it sitting on my shelf. So for the most part, never bought any. If I didn’t like my matcha (non-flavored), I’d use that in a smoothie with added fruits.
Since I joined this site, you all make these sound so interesting, and I think I never gave them a fair chance so… I got my first Lupicia order today and am very excited. ^^
First Impressions: Tightly rolled green ball, little bits of pink-orange bits. Smells kind of like the fruity cough syrup but with plum aroma, some sweet citrus (not orange nor grapefruit).
Will finish this after I try this :D
Back :)
Light amber liquor and it still smells a little like cough syrup but with a plum aroma. It is a very light and mild taste. I was surprised because I don’t usually do western style brewing and thought… A whole 2.5 min?? Omgosh it’s going to be too strong. It wasn’t. Yummy taste with grass, floral, light sweetness and nice plum notes. There are also hints of rose but thank goodness not overwhelming (If it wasn’t for the rose, it would’ve got higher marks. I don’t really like rose.). Very smooth mouth and throat feel. Both infusions went down fast hehe. I liked it. It is a far cry from the few I’ve tasted in the past. Doesn’t taste artificial at all, and thank goodness it didn’t have that artificial sweetener taste. It was a good experience. (Whispers: Yes!)
Afterthought: Oh yeah a few months ago, I tried Adagio grapefruit and peach oolong. Forgot about those. I guess those are classified flavored as well. I liked the grapefruit but not the peach one so much.
Flavors: Citrusy, Grass, Plums, Rose, Sweet
