Alright, so I’m an idiot.
Bumping this rating up substantially because it’s a good chai when you prepare it in the traditional (stovetop) method: 1 tbsp. brown sugar, one tbsp. chai, one cup water, and one cup 2% milk.
I bet this would be pretty good iced, as well.
Still, when cupboard space allows, I think I’m going to branch out and try other chais – I just have this feeling that something better is out there waiting for me. :)
Preparation
Boiling
8 min or more
