Still loving it – I swear this blend has made me appreciate black tea again. The malty assam is most prominent on the first sips. As it cools down, the floral notes of the jasmine are more noticeable, but not overpowering. This is perfect with 2 lumps of sugar and a splash of milk. Caffeine isn’t too intense, which is nice b/c I get headaches/jitters with most other blacks.
Preparation
205 °F / 96 °C
4 min, 15 sec
