drank Cinnamon Whiskey by TeaMaze
2252 tasting notes

Just when we laid in supplies for all things winter—fuzzy socks, plenty of cold-weather comfort food, Christmas-y tea…we got a string of 65F sunshiny days that will carry us well past Boxing Day. Mind you, I am not complaining! Just having to rearrange my sipping pattern a little.

Whatever the weather, we gave this one a try…husband loves TeaMaze’s Irish Whiskey flavored black tea and hoped this would be its spicy counterpart. Truthfully, I’m not getting any of the bourbon-y flavor at all, but the cinnamon-clove-orange trio goes well with a rooibos base. It resembles Harney’s Hot Cinnamon Spice, but less sweet, which is OK by me.

ashmanra

I just saw a whiskey flavored black from Harney and a maple black. I want both.

gmathis

Oooh, those sound good! Next time I send an envelope your direction, I’ll tuck in a sample for you, if we don’t snarf it all up.

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ashmanra

I just saw a whiskey flavored black from Harney and a maple black. I want both.

gmathis

Oooh, those sound good! Next time I send an envelope your direction, I’ll tuck in a sample for you, if we don’t snarf it all up.

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Somebody asked me once when I became a tea junkie; I think it dates back to college when I needed caffeine for a 7 a.m. class but chose not to do coffee. My favorite teapot is a medium-sized Brown Betty given to me by my Mema; the painted flowers are chipping off, but the size and feel is perfect. I rejoice when I get a morning to brew a pot of loose tea starting with a kettle; not a bag and a hot pot.

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Southwest Missouri

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