drank Spring Tea by Basilur
2252 tasting notes

I am done with winter. For that matter, I’m done with February and it’s barely gotten started. Therefore, I attempted a cup of spring this afternoon. This green/cherry blend makes me think “cherry blossom” rather than “cherry soda pop” (actually, it made me think a little about lilacs) and may need a little coddling—I was a sloppy steeper, didn’t wait for the boiled water to cool, and the base turned a little bitter. I anticipate this improving with practice and better attention.

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Somebody asked me once when I became a tea junkie; I think it dates back to college when I needed caffeine for a 7 a.m. class but chose not to do coffee. My favorite teapot is a medium-sized Brown Betty given to me by my Mema; the painted flowers are chipping off, but the size and feel is perfect. I rejoice when I get a morning to brew a pot of loose tea starting with a kettle; not a bag and a hot pot.

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Southwest Missouri

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