Ever find a basket of leaves on your kitchen counter that still look viable but you’re not quite sure what they were, and you’re too lazy to clean out the basket, so you just throw in a small wad of fresh generic Assam on top of it and steep it an indeterminate amount of time while you clean up after the cat, and you discover it’s really tasty?
Don’t say no, you don’t; you have. (Well, maybe not; perhaps you don’t have a cat :)
Happy Friday, all.
