drank Osmanthus Puer Tea by Pure Puer Tea
2252 tasting notes

I chilled my second steep of this and, while it’s still very mild, cold, I’m getting more of that rocky taste. (Again, that’s not bad—it’s just the distinguishing mark of this variety.) My experience with the Great and (Not So) Powerful Os-manthus has been a pleasant one, as well. Citrusy floral, not perfumey floral like heavy jasmine.

On this beastly hot afternoon, thoughts of clear springs and damp caves are wonderful indeed. Took a short country drive after lunch and I saw some french-fried cornfields that nearly made me cry. If you’re a farm kid, you’ll understand.

Hesper June

Sadly, as a farmers wife, I understand to well.

gmathis

Is drought as bad in your direction?

Hesper June

No, thankfully, we are not as dry as others just yet.

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Hesper June

Sadly, as a farmers wife, I understand to well.

gmathis

Is drought as bad in your direction?

Hesper June

No, thankfully, we are not as dry as others just yet.

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Somebody asked me once when I became a tea junkie; I think it dates back to college when I needed caffeine for a 7 a.m. class but chose not to do coffee. My favorite teapot is a medium-sized Brown Betty given to me by my Mema; the painted flowers are chipping off, but the size and feel is perfect. I rejoice when I get a morning to brew a pot of loose tea starting with a kettle; not a bag and a hot pot.

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Southwest Missouri

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