Backlog from early December. Barely took notes. It must’ve been a bad day. I don’t remember anything about this tea, unfortunately :/
Dry leaf had notes of caramel, marshmallow, vanilla, roasted nuts, milk chocolate, florals and peanut.
First infusion was sweet and roasty with florals and graham. No notes in between there and the seventh infusion where all I had to say was peach-osmanthus and butter finally coming out in aftertaste.
And there you have it folks.