69
drank Honeybush by Numi Organic Tea
737 tasting notes

First time having straight honeybush. It’s… good? A lot like rooibos but not woody? Smells more like honey than it tastes. My cup was drying which made me sad but that might be because I accidentally let the bag steep for several minutes beyond the suggested 4-5. Eh. Enjoyable enough as a late-night brew.

Preparation
Boiling 8 min or more 8 OZ / 236 ML
gmathis

That is a great description of honeybush!

derk

Not sure if joking. I was a little lost with this one.

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Comments

gmathis

That is a great description of honeybush!

derk

Not sure if joking. I was a little lost with this one.

Login or sign up to leave a comment.

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Bio

No Sugar Added!

Tea habits:

Among my favorites are all teas Nepali, sheng puerh, Wuyi yancha, Taiwanese oolong, a variety of black (red) teas from all over, herbal tisanes. I keep a few green and white teas on hand. Shou puerh is a cold weather brew. Tiny teapots and gaiwans are my usual brewing vessels when not preparing morning cups western style and pouring into my work thermos. Friend of teabags.

Location

Sonoma County, California, USA

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