Cory Ostermann Send Message

30 Followers / 22 Following

50
drank Chai Spice Black Tea by Stash Tea Company
66 tasting notes

I steeped it much too long this time—very bitter, I had to add a lot of sugar to sweeten it. What a shame—in any case, I don’t think I’ll be purchasing this one again.
Preparation
170 °F / 76 °C 8 min or more
1 comments
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Shanti
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I’ve had good luck with this one before…but yeah, it requires milk, sugar, and only 5 minutes, or else it’s bitter :)

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Shanti
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I’ve had good luck with this one before…but yeah, it requires milk, sugar, and only 5 minutes, or else it’s bitter :)

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Bio

I’m a student artist and unruly feminist, having recently moved to Baltimore to attend school. I have a particular fondness for tea, cats, painting…and vegan food. :)
I love most teas—especially chai.
Teach me your ways, tea people, I’m here to learn! :) )

Location

Chicago, Illinois, United States

Website

http://costermann.wordpress.com/

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