Lipton
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See All 319 TeasRecent Tasting Notes
How i got it: Tried it while having supper at my cousin’s house
Experience: When you are eating at the table with your family, you can’t be too picky with your steeping times, hehe. So i tried to guess something like 3 mins, and try this tea. Aroma wise, it’s very light, and took me some effort to distinguish the tea scent, which was a mild, powered-down version of the classic Ceylon tea smell, with less fruity and more floral notes. In the taste side, that was the case too. Less caramel and crisp notes than usual, and more smooth, floral ones. I’d have liked a bit more intensity (maybe a couple seconds more could have helped), but this was a fairly good tea.
Would i buy it?: Maybe I’ll get a box someday to reevaluate
My mom teases me because I always make my sweet tea using a recipe from an old Southern Living cookbook. Surely any good Southern girl can make sweet tea without a recipe! But no, not me. I’m a recipe junkie through and through, a rule follower to the bitter end.
I’m sure we all have a certain way we like to make our sweet tea, but if you don’t then this recipe is super easy. You basically just boil four family-size tea bags for a minute, steep for ten minutes, then mix with a cup of sugar and enough water to fill a 2 1/2 quart pitcher. Voila! Super sweet, super easy Southern iced tea!
Preparation
I didn’t even include this tea in my collection but it is not good at all. I’ve only had one cup & that was enough. I tasted no blueberry or acai they were both non existent.
not apart of my main review group so there is still more left.
Preparation
I’m highly enjoying this tea. I found it today at Publix and used it to brew a sun tea (3 tea bags to 64 oz of water) this afternoon. The melon flavor is very prominent, with a mellow green tea finish.
Flavors: Melon
Preparation
Sooo good.
Bold, not bitter. The perfect pick me up. Totally different then regular Lipton which has gone downhill a lot lately (best replacement; tastes like how it used to). Just wish it didn’t have the ceylon in it…
Flavors: Carrot, Honey, Malt
Preparation
I prefer loose leaf tea, but keep a few bagged teas at home… can get these at a closeby supermarket, and when they are on sale, I usually stock up for friends and family who simply stick to ‘oh, just a bag please…’
No fan of Lipton, but this is quite yummy tea for a bagged tea. It’s fresh and brews a decent cup.
When I am in a hurry, I will brew it too and enjoy a lovely cuppa … shshh. don’t tell…
Flavors: Citrusy, Orange
Preparation
Pretty good! A fruit tea that avoids orangey flavors altogether and leans in the direction of pineapple. Lipton black and green teas don’t hold a candle to more artisanal varieties, but their fruit blends are surprisingly appealing.
Flavors: Coconut, Passion Fruits
This one wasn’t in the database, though most other Pure Life teas seem to be. I tried finding a listing for it on Lipton’s site or the Pure Life site but no such luck; so none of the information for this is really filled out…
We just starting carrying this in our store; it’s the only non-black Pure Life drink we stock so I got curious and picked up a bottle to drink during my walk home. I really didn’t like it; even the overly sweetened other Pure Life drinks I’ve had were much, much better.
I thought that it had too much honey flavour; to the point where it was cloying and almost fake tasting. I would say that it was like someone had just squeezed honey straight into my mouth were it not for the weird, sour taste from the green tea. It was very ‘slimey’ and kind of seaweed tasting? Seaweed and honey should definitely never be a thing.
Nope; not for me. Though, it did keep me quenched on the way home so that was a positive I suppose. Probably the only one, though.
Flavors: Honey, Seaweed, Sour
Sipdown (147)!
I am not a fan of Lipton; when I try to describe the difference between some of the really, really nice loose leaf teas I drink and cheap, poorly made bagged teas to non tea drinkers I almost always use Lipton as my example of bad bagged tea/grocery store tea. Really, it’s the difference between a fishstick or caviar, I think.
That said, I do appreciate this sample from MissB because of the thoughtfulness, if not for the tea itself. And, I’ll admit to being a little conflicted because it’s caramel and I love caramel. And you know what; it wasn’t bad. It certainly wasn’t great, but for what it is it certainly could have been so, so bad. Definitely not what I’ve come to expect/associate with Lipton.
What it reminded me of was those little five cent cube caramels they sell at Bulk Barn or convenience stores/gas stations and that you sometimes get around Halloween.
I used to love those when I was a kid; I’d eat handfuls of them in one sitting. However, they’re not really my think anyone. They taste oddly ‘woody’ to me now, and are almost borderline rubbery. But for a few short minutes while I drank this tea I tasted my ‘childhood version’ of those cube caramels – and it was great. Pleasantly nostalgic.
On another note…
My chawan arrived! WAY earlier than anticipated too; only took seven days to get here from Japan instead of the expected two weeks to a month! Holy smokes; that’s faster than pretty much anything I’ve ever ordered from the states. And guys, it’s gorgeous. I’ve been showing it off to anyone who’s at the house; my landlord, his GF and daughter, Tre, and the friends I had here today.
It makes me so sad that no one gets it. Tre instantly asked how much it was and then seemed visibly upset when I told him (if we’re counting the shipping it was approx. $168CA). But, it’s one of a kind, authentic, and basically just a piece of art. Sadly I haven’t had a chance to try it yet because I’ve been feeling really under the weather – but when I do you’re all gonna hear about it!
Hm. Okay. This is better than the Tropical I had the other day, although it’s very artificial, pow-in-your-face kinda tea. I don’t mind it, it’s cheap (2-3 euros/20), but it also left slime on my teacup — although that could well be the severe hard water issues I have here.
Flavors: Artificial, Mango, Mineral, Peach
Preparation
This is such a strange tea, I really can’t quite make whether I like it or not. Grapefruit, kind of, but perfumey (not soapy like the other day). Tart citrus as well. I much prefer Tarte Citron (lemon tart) to this one, or the Peach Mango, which I need to review still.
Flavors: Citrus, Grapefruit, Perfume, Tart
Preparation
Made this with water that had cooled significantly so I’m unsure if that’s why it tastes so… unexpectedly. There’s grapefruit, yes, but it’s… soapy? I get pineapple, kind of, but it’s… floral? I don’t know, this is just not quite right, even though I can tell where it wants to go.
Flavors: Floral, Grapefruit, Pineapple, Soap
