This tea smells wonderful, with lots of cinnamon and other spices, although one of my coworkers said it reminded him of potpourri. The spice flavors aren’t overly strong, and I added a dash of sugar to help make them a little more pronounced. Overall, pretty decent. I think I need to try again with a shorter steep time though, as it has a somewhat bitter aftertaste.
Preparation
200 °F / 93 °C
5 min, 0 sec
